Pepper Ham
We take the cooked ham round and decorate the outside and centre with cracked peppercorns.
Nutritional Information per 100 g Serving
Energy	Protein	Meat Protein	Fat	Carbohydrates
97 Cal.	17.0 g	16.5 g	3.0 g	0.5 g

Producers of the finest European Style
Salamis, Hams and Sausages for over 40 years.
www.brandtmeats.com