Liversausage Fine
Cooked pork liversausage, easy to spread. Mild, smooth and creamy, also available in a convenient smaller size.
Nutritional Information per 100 g Serving
Energy	Protein	Meat Protein	Fat	Carbohydrates
319 Cal.	11.8 g	10.6 g	28.2 g	4.4 g

Producers of the finest European Style
Salamis, Hams and Sausages for over 40 years.
www.brandtmeats.com