Hard Salami
A fermented and cooked salami, mildly spiced with a hard texture.
Nutritional Information per 100 g Serving
Energy	Protein	Meat Protein	Fat	Carbohydrates
400 Cal.	20.5 g	20.5 g	35.2 g	0.3 g

Producers of the finest European Style
Salamis, Hams and Sausages for over 40 years.
www.brandtmeats.com