Print this pageHot Mexican Salami
Dried cured and smoked, fine textured pork and beef salami, spiced with crushed chili and cayenne pepper for that hot Mexican flavour.
Nutritional Information per 100 g Serving
Energy
Protein
Meat Protein
Fat
Carbohydrates
346 Cal.
19.9 g
19.9 g
28.7 g
2.0 g

 

Producers of the finest European Style
Salamis, Hams and Sausages for over 40 years.
www.brandtmeats.com